




Traditional nigerian cuisine (PW42698)
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₦ 3,000
10 pcs leftPap with Moimoi or Beans Cake A classic Nigerian breakfast made from smooth, fermented corn pudding (pap/ogi/akamu) served with steamed bean pudding (moimoi) or fried beans cake (akara). It is a warm, filling, and highly nutritious meal that combines carbohydrates and plant-based protein, perfect for starting the day.
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